Onam Festival on 15 Septmber 2024

Masala Vada

Ingredients:

Channa Dal	1/2 Cup
Toor Dal	1/2 Cup
Urad Dal	1tbsp
Red Chillies	5 Nos
Ginger	1 " inch piece
Salt	to taste
Curry leaves	few
Onions big	1 no (finely chopped)
Oil	for deep frying

Method:

Soak all dals together for an hour.
Grind all ingredients except onions to a coarse paste.
Heat oil for deep frying.
Add onions to the paste.
Shape like Vada and deep fry.

Serve hot with ketchup or chutney.

Onam Recipes

Parippucurry | Injithair | Sambar | Avial | Kalan | Olan | Thoran | Puliinji | Pineapple Pachhady | Erissery | Kootukari | Sarkarapuratty | Kaya Varuthathu | Pappadam | Payasam | Prathaman | Lady's Finger Kichadi | Masala Pesarattu | Coconut Chutney | Medu Vada | Masala Vada | Idli | Dosas | Mor Kuzhambu | Dry Fruit Kesari | Banana Halwa | Pulissery | Mothagam | Palada Pradhaman | Pesarattu | Rice Puttu | Theeyal | Tomato Rasam | Tomato Thokku | Dudhi (Chorekka) Pradhaman

Onam Festival

More Info about Onam

Onam in Kerala

Onam is the biggest festival of Kerala. But, there is a lot more to Onam than being just a festival. ^{Read More}

Legends of Onam

Just as in the case of many other festivals of India, there are several interesting legends behind the origin of Onam. ^{Read More}

Ten days of Onam

Carnival of Onam continues for ten days in the state of Kerala. In some regions of the state festivities are restricted... ^{Read More}

Onam Celebrations

High-spirited people of Kerala celebrate Onam with gaiety and fervor. The festival is celebrated for a period of ten days... ^{Read More}